Stanford Social Innovation Review : Informing and inspiring leaders of social change

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Tag: Asia

 

 

Food

Food Bank of Japan

By SSIR Editors | Nov. 19, 2014
 

Health

The Gift of Life

By Eric Nee | Aug. 13, 2014
 

Social Entrepreneurship

Disruptive Innovation: Where It Matters Most

It’s time to stop quibbling over what “disruptive innovation” means and focus on how to put it to work for good.

By Steve Davis | Jun. 24, 2014
 

Nonprofits

Scrutinizing ONE’s “Secret Sauce” for Global Social Change

How a global NGO has fought extreme poverty using a formula that mixes pragmatic incrementalism and practical idealism with pop culture.

By Jamie Drummond | 1 | May. 16, 2014
 

Human Rights

Survivor of an Acid Attack

By Eric Nee | May. 14, 2014
 

Socially Responsible Business

Social Enterprise Enables Hazelnut Farming in Bhutan

Featuring Daniel Spitzer | 1 | Apr. 15, 2014
 

Foundations

Managing Organizational Knowledge: Five Lessons

Better knowledge management depends on knowing what you don’t know.

By Tim Hanrahan | 1 | Mar. 18, 2014
 

Nonprofit Management

Building a Resilient Volunteer Organization

How one volunteer relief organization’s approach and recruitment policies has allowed it to grow and remain relevant to the populations it serves.

By Peggy Fan | 4 | Mar. 10, 2014
 

Health

Sharing Healthcare Innovation in Asia

A report from the Elsevier Conference on Health Systems in Asia at the National University of Singapore.

By Zeena Johar | Jan. 10, 2014
 

Technology & Design

The “How” and “Who” of Emerging Market Tech Uptake

The dynamics of technology are changing rapidly in emerging markets, but leaders don’t necessarily agree on all the details.