Stanford Social Innovation Review : Informing and inspiring leaders of social change


Tag: Agriculture


Innovations in farming and agronomy that promote sustainability and advance social good


Nonprofit Management

Leading Systems

By SSIR Editors | Nov. 19, 2014

Economic Development

Cultivating a Neglected Field

By Suzie Boss | Aug. 13, 2014


Food Doesn’t Grow in Silicon Valleys

A focus on innovation can be an impediment to genuine progress in the food system.

By Rufo Quintavalle | 18 | Mar. 12, 2014


The Ethiopian Approach to Food Security

How one African country is changing how we feed the world.

By Khalid Bomba & Dan Glickman | 1 | Jan. 31, 2014


The Paradox of Fair Trade

By Manel Modelo | 4 | Nov. 20, 2013


A Fresh Approach to Food Stamps

By Suzie Boss | Aug. 14, 2013
Deirdre White is president and CEO at the nonprofit CDC Development Solutions (CDS).

Socially Responsible Business

The Future of Corporate Engagement in the Developing World

Five takeaways from this year’s International Corporate Volunteerism Conference.

By Deirdre White | 1 | May. 6, 2013

Technology & Design

Designing for the Science of Service Delivery

A case study on using design thinking to solve governance bottlenecks in Jamaica.

By Joshua Goldstein | Apr. 23, 2013


Trading on Climate Change

By Corinna Wu | Nov. 14, 2012


The Last Hunger Season

One Acre Fund's Andrew Youn: "Agriculture is the fundamental humanitarian challenge of our time."

By Roger Thurow | 1 | Sep. 19, 2012